Le Benaix Bar & Garden Menu

Served Monday – Saturday 12 – 2:30pm

Nibbles

Spiced pork puffs £2.95

Marinated olives £2.95

Fairfields salted crisps £1.90

French fries £2.95

Rustic bread basket £3.50

Pistachio & cashew nuts £2.95

Open sandwiches (Smorrebrod)

served on sour dough with salted crisps

Goats cheese, red onion ketchup, hazelnuts £7.95

Smoked salmon, cream cheese, dill £8.95

Brown crab mayonaise, kholrabi, fennel granola £9.95

Welsh rarebit, tomato, cress £7.95 

Light lunch

Goats cheese mousse, beetroot, olive £6.50

Crispy pulled ham, burnt apple, crackling £6.95

Tempura anchovies, apple, gremolata, bacon salt, yolk £7.50

Crispy cod cheeks, truffle yolk, pea £7.95

Mussels, white wine, cream, herb £11.95

LB salad, prawns, avocado, pinenuts, tomato, mustard, honey £9.95

The Classics

served on white bread with French fries

Club sandwich, chicken, bacon, lettuce, tomato, mayo £10.95

Char grilled ribeye steak sandwich, whole grain mustard mayo, watercress £12.50

 

 

 

Opening Times

Lunch service
Mon - Saturday 12 - 2:30pm
Evening service
Mon - Saturday 5:30 -930pm
Afternoon Tea
Mon - Saturday 2:00 - 4:00pm
Bar open
Mon - Saturday 12noon - Late
Sunday 12noon - 5:30pm

Get In Touch

Main Road, Rettendon

Chelmsford, Essex CM3 8DY
Tel No. 01245 987888

E.enquiries@brasseriebenaix.com

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