Dessert Evening Menu

Monday - Saturday


Mint pannacotta, mojito granite, compressed cucumber, mint and lime gel, minted meringue



Banana tatin, dulche de leche, chocolate sorbet, candied pecan crumb, chocolate sauce


Pêche Melba

Peach melba, raspberry sauce, peach gel, peach compote, meringue nest, peach sorbet



Jaffa chocolate mousse, orange gel, orange caviar, blood orange sorbet, candied cocoa nibs



White chocolate and raspberry soufflé, pistachio sponge, white chocolate ice cream, raspberry gel, popcorn

 (Please allow 8-10minutes)


 Assiette de fromages
 A selection of the finest European cheeses served with roasted figs, celery, grapes and a selection of biscuits and breads


Dessert Wine

2013 Domaine l’Anncienne Cure, Monbazillac, France
50ml gls £5 – 125ml gls £9.5 – 375ml btl £28

2015 Elysium Black Muscat, California, USA
50ml gls £5 – 125ml gls £9.5 – 375ml btl £28

2015 Muscat of Alexandra, Lemnos
Island Cooperative, Greece
50ml gls £4.5 – 125ml gls £8.5 – 750ml btl £45


2011 Maury Mas Amiel, Vin Doux Naturel, France
50ml gls £5.5 – 125ml gls £10 – 375ml btl £29.5

2010 Bastor Lamontage, Sauterer, France
50ml gls £6 – 125ml gls £11 – 375ml btl £32

2012 Vidal Inniskillin, Icewine Gold Label, Canada
50ml gls £17 – 125ml gls £35 – 375ml btl £110

Opening Times

Mon - Sat 12noon - Late
Sunday 12noon - 5:30pm

Get In Touch

Main Road, Rettendon

Chelmsford, Essex CM3 8DY
Tel No. 01245 987888

Newsletter Subscription

Joomla Extensions powered by Joobi